https://www.bto.org/our-work/science/publications/reports/research-reports/reducing-risk-exposure-free-range-poultry-highly
Reducing the risk of exposure of free range poultry to highly pathogenic avian influenza (H5N1) in Britain
Reducing the risk of exposure of free range poultry to highly pathogenic avian influenza (H5N1) in Britain
Citation
Pickett, S., Coombes, R., Sansom, A., Musgrove, A.J. & Siriwardena, G. 2010. Reducing the risk of exposure of free range poultry to highly pathogenic avian influenza (H5N1) in Britain.
Staff author(s)
Andy Musgrove