Models of future land-use scenarios show that it is possible to reduce greenhouse gas emissions from the land sector to zero, and increase habitat availability for most birds, including many species of conservation concern. However, some farmland-associated species may lose habitat, and the resulting decrease in food production will require reforms of the food system. Reducing greenhouse gas (GHG) emissions is one of the greatest challenges humankind is currently facing. A growing coalition of countries are now pledging to achieve net zero emissions, which means that any emissions of GHG will need to be balanced by carbon removal in the same year. The United Kingdom has committed to reach net zero by 2050.The land use and food production systems have a key role in addressing this challenge and are the only sector realistically capable of offering a net sink in terms of carbon sequestration at a significant scale. Fortunately, some land-based actions can produce multiple positive outcomes at the same time: for example, protecting and restoring natural ecosystems can support both biodiversity conservation and carbon sequestration. However, some trade-offs are unavoidable: for example, if farmed land is reduced, the remaining land will either deliver less food, or will need to deliver higher yields. However, the latter is usually associated with more intensive farming, and ensuing wildlife declines. This collaborative study led by the RSPB has developed mathematical models to explore nine different scenarios of future land use for the whole of the UK. These scenarios apply different levels of several climate change mitigation measures, such as, for example, creation of intertidal habitats, creation of hedges, or organic farming. All scenarios except one (the baseline scenario) are aimed at reducing, and possibly eliminating, net GHG emissions by 2050. Results show that the four best-performing scenarios in terms of brining down net GHG emissions are the nature-based ones, which are particularly focused on creating habitats such as intertidal areas, woodland, and hedges, but also favouring low-carbon farming measures. The nature-based scenarios also perform well in terms of providing habitats for birds and are associated with projected increases in the abundance of Red- and Amber-listed species between 16% and 19% by 2050. However, farmland species are projected to decline between 17% and 21% over this period, so conservation interventions will be needed to prevent this loss without affecting yield at the same time. Food production will be the big challenge, with a predicted decline under the nature-based scenarios between 26% and 29%. This reduction will require intervention on the demand side, particularly in terms of large-scale dietary changes and waste reduction. The study shows the potential of nature-based scenarios to deliver both climate change mitigation and biodiversity conservation in the UK, but interventions will also be needed both on the food system, to compensate for diminished food production, and the management of remaining farmland, to make sure that we don’t lose farmland birds.